AR

1st Cook

Aramark· 342 open roles

Remote RemoteFull-time3 weeks ago
Salary
Undisclosed
Experience
Mid
Job Type
Full-time
Posted
3 weeks ago
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About This Role

As a Cook on our team, you'll help bring recipes to life while being able to flex your creativity, experimenting with different cuisines, flavors, and cooking styles.

Key ResponsibilitiesAI-extracted

  • 1
    Prepare and cook food according to recipes and production guidelines.
  • 2
    Maintain a clean and organized kitchen environment.
  • 3
    Ensure food safety and quality control.
  • 4
    Collaborate with other kitchen staff to meet production demands.
  • 5
    Stay up-to-date with new recipes and menu items.

RequirementsAI-extracted

  • 1-2 years of cooking experience in a commercial kitchen.
  • Knowledge of food safety and sanitation procedures.
  • Ability to work in a fast-paced environment.
  • Basic math skills for inventory management.
  • Ability to lift up to 50 pounds.

Perks & BenefitsAI-extracted

Typically: Health coverage.
Typically: Paid time off (PTO).
Typically: Opportunities for career advancement.

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