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About This Role
Aramark is seeking a cook for a position at Collège Sainte-Marceline in Montreal, QC. The cook will assist the chef in menu preparation and maintain a clean workstation.
Key ResponsibilitiesAI-extracted
- 1Assist the Chef in menu preparation
- 2Prepare, cook, and finalize dishes
- 3Set up and maintain workstation mise en place
- 4Demonstrate creativity while meeting the client's specific needs
- 5Typically: Maintain a clean and organized kitchen environment
RequirementsAI-extracted
- Typically: Previous cooking experience in a similar environment
- Typically: Knowledge of food safety and handling procedures
Perks & BenefitsAI-extracted
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