MA

Cook I - Main Kitchen

Marriott International, Inc· 93 open roles

Remote RemoteContract1 months ago
Salaryest.
$88,508 - $88,508
Experience
Mid
Job Type
Contract
Posted
1 months ago
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About This Role

Prepare special meals or substitute items, regulate temperature of ovens, broilers, grills, and roasters.

Key ResponsibilitiesAI-extracted

  • 1
    Pull food from freezer storage to thaw in the refrigerator.
  • 2
    Ensure proper food handling and storage procedures.
  • 3
    Maintain a clean and organized kitchen environment.
  • 4
    Regulate temperature of ovens, broilers, grills, and roasters.
  • 5
    Prepare special meals or substitute items.

RequirementsAI-extracted

  • Ability to work in a fast-paced environment.
  • Basic knowledge of food preparation and cooking techniques.
  • Strong attention to detail and organizational skills.
  • Ability to lift up to 50 pounds.
  • Typically: High school diploma or equivalent required.

Perks & BenefitsAI-extracted

Typically: Health coverage.
Typically: Paid time off (PTO).
Typically: Retirement plan options.
Typically: Employee discounts.

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