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About This Role
The Dietary Worker provides patient support and is responsible for various tasks such as taking orders, delivering meal trays, and maintaining a clean workspace. This role also involves serving guests, staff, and patients in the Micro Cafe. The Dietary Worker works remotely and is an essential part of the hospitality team. The role requires attention to detail and strong communication skills.
Key ResponsibilitiesAI-extracted
- 1Takes patient orders and delivers meal trays to patients
- 2Maintains a clean workspace and ensures all areas are sanitized
- 3Stocks products and preps food for patient meals
- 4Cleans dishes and puts away stock after meals
- 5Serves guests, staff, and patients in the Micro Cafe
RequirementsAI-extracted
- Typically: Ability to work in a fast-paced environment
- Typically: Basic knowledge of food safety and handling procedures
- Typically: Excellent communication and customer service skills
- Typically: Ability to lift and move heavy objects
- Typically: High school diploma or equivalent required
Perks & BenefitsAI-extracted
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