RE

Executive Chef

Resort Lifestyle Communities

Remote RemoteFull-time3 weeks ago
Salaryest.
$55,960 - $55,960
Experience
Mid
Job Type
Full-time
Posted
3 weeks ago
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About This Role

Join a close-knit community as an Executive Chef, serving seniors and guided by Core Values of Respect, Honesty, Kindness & Compassion, and Service Excellence.

Key ResponsibilitiesAI-extracted

  • 1
    Develop and implement menus that cater to seniors' dietary needs and preferences.
  • 2
    Manage kitchen operations, including food preparation, inventory, and staff supervision.
  • 3
    Maintain high standards of food quality, safety, and presentation.
  • 4
    Collaborate with the culinary team to create innovative and engaging dining experiences.
  • 5
    Ensure compliance with food safety regulations and company policies.

RequirementsAI-extracted

  • 5+ years of experience as an Executive Chef in a senior living or hospitality setting.
  • Proven track record of menu development, kitchen management, and staff leadership.
  • Ability to work in a fast-paced environment and prioritize tasks effectively.
  • Strong communication and interpersonal skills to build relationships with residents and staff.
  • Certifications in food safety and sanitation (e.g., ServSafe)

Perks & BenefitsAI-extracted

Typically: Comprehensive health coverage
Typically: Generous paid time off (PTO) package
Typically: Opportunities for professional growth and development
Typically: Discounts on company services and amenities

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