Full-Time Cashier / Line Cook

About This Role

Key ResponsibilitiesAI-extracted

• 1
  Greet guests and take orders in a timely and friendly manner
• 2
  Prepare and cook food according to McDonald's standards and procedures
• 3
  Process transactions and handle customer payments
• 4
  Maintain a clean and safe work environment
• 5
  Typically: work effectively in a team to meet customer demands

RequirementsAI-extracted

• Typically: have excellent communication and customer service skills
• Typically: be able to work in a fast-paced environment and multitask
• Typically: have basic math skills and ability to handle cash and operate a point-of-sale system
• Typically: be able to lift up to 25 pounds and stand for long periods
• Typically: have a high school diploma or equivalent

Perks & BenefitsAI-extracted