WH
Salaryest.
£37,938 - £37,938
Experience
Mid
Job Type
Full-time
Posted
1 weeks ago
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About This Role
Run the kitchen day to day, managing rotas, food orders, and leading the team through busy services.
Key ResponsibilitiesAI-extracted
- 1Manage kitchen rotas and staff
- 2Place food orders and maintain inventory
- 3Lead the team through busy services
- 4Maintain kitchen hygiene and audit-readiness
- 5Work closely with the Hotel Manager
RequirementsAI-extracted
- Previous experience in a kitchen leadership role
- Strong leadership and communication skills
- Ability to manage multiple tasks and priorities
- Knowledge of food safety and hygiene practices
- Basic IT skills for ordering and inventory management
Perks & BenefitsAI-extracted
Typically: Health coverage
Typically: Paid time off (PTO)
Typically: Opportunities for career advancement
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Posted
1 weeks ago
Job Overview
Salary (est.)£37,938 - £37,938
Job TypeFull-time
Work ModelRemote
ExperienceMid
LocationRemote
CategoryHospitality & Catering Jobs
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