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About This Role
Red Robin Canada is seeking a Line Cook to join their kitchen team, offering flexible shifts and opportunities for growth into a supervisory role. The position provides a base pay of $18-21 per hour, with average tips of $4-5 per hour. This role is ideal for individuals looking for a fast-paced environment with potential for advancement.
Key ResponsibilitiesAI-extracted
- 1Prepare and cook menu items to Red Robin's standards
- 2Maintain a clean and organized kitchen environment
- 3Work efficiently during busy shifts to ensure timely food preparation
- 4Collaborate with other kitchen staff to achieve team goals
- 5Follow health and safety protocols to ensure a safe working environment
RequirementsAI-extracted
- Typically: Previous kitchen experience is an asset, but not required
- Ability to work flexible shifts, including evenings and weekends
- Strong attention to detail and ability to multitask
- Physical stamina to work in a fast-paced kitchen environment
- Typically: Food safety certification is an asset
Perks & BenefitsAI-extracted
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