Outlet Server - Walliser Stube

About This Role

Key ResponsibilitiesAI-extracted

• 1
  Anticipate guests' needs while providing information on food and beverage offerings.
• 2
  Maintain a clean and organized workspace to ensure a positive dining experience.
• 3
  Work effectively as part of a team to deliver exceptional service to guests.
• 4
  Maintain knowledge of menu items, ingredients, and preparation methods.
• 5
  Handle guest complaints and concerns in a professional and courteous manner.
• 6
  Process payments and handle cash and credit transactions accurately.

RequirementsAI-extracted

• Previous experience in a server or related role is an asset.
• Excellent communication and interpersonal skills are required.
• Ability to work effectively in a fast-paced environment is necessary.
• Knowledge of food and beverage preparation methods is an asset.
• Ability to work a variety of shifts, including evenings and weekends.
• Availability to work a seasonal contract with a start date in August 2026.

Perks & BenefitsAI-extracted