Serveur(euse)

About This Role

Key ResponsibilitiesAI-extracted

• 1
  Foster a positive customer experience through excellent service
• 2
  Work with local and exclusive products to create a unique dining experience
• 3
  Develop and maintain a wine knowledge with a private wine import list
• 4
  Typically: Manage cash and credit transactions accurately
• 5
  Typically: Maintain a clean and organized dining area

RequirementsAI-extracted

• Typically: Previous experience in a restaurant or food service environment
• Typically: Excellent communication and customer service skills
• Typically: Ability to work well under pressure and manage multiple tables
• Typically: Knowledge of local products and wine is an asset

Perks & BenefitsAI-extracted