WA

sous chef

wagamama· 15 open roles

Remote RemoteFull-time1 months ago
Salary
£33,008 - £38,000
Experience
Mid
Job Type
Full-time
Posted
1 months ago
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About This Role

Support leading kitchen shifts and teams, prioritizing fresh ingredients and making dishes to order.

Key ResponsibilitiesAI-extracted

  • 1
    Lead kitchen shifts and teams to ensure high-quality dishes.
  • 2
    Work closely with the management team to run a vibrant and high-performing kitchen.
  • 3
    Maintain high standards of food quality and presentation.
  • 4
    Support menu development and implementation.
  • 5
    Manage kitchen inventory and supplies.

RequirementsAI-extracted

  • Proven experience as a sous chef or similar role.
  • Strong leadership and team management skills.
  • Excellent culinary skills and knowledge.
  • Ability to work in a fast-paced kitchen environment.
  • Good communication and problem-solving skills.

Perks & BenefitsAI-extracted

Typically: Health coverage
Typically: Paid time off (PTO)
Typically: Opportunities for career growth and development

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