Sous-Chef _ Temps plein - Traiteur Gastronomique - 25$/h (33882001)
Sodexo Canada Ltd· 13 open roles
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About This Role
Sodexo is hiring a full-time Sous-Chef to join their dynamic team. The role offers a unique team environment, work-life balance, and the opportunity to cook healthy and attractive menus for consumers.
Key ResponsibilitiesAI-extracted
- 1Supervise and produce daily restaurant operations for Fasken's refined and sought-after cuisine for a clientele of...
- 2Cook healthy and attractive menus for consumers
- 3Maintain a unique team environment
RequirementsAI-extracted
- Typically: 2+ years of experience in a similar role
- Typically: Strong culinary skills and knowledge
- Typically: Ability to work in a fast-paced environment
Perks & BenefitsAI-extracted
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