Cook 1 (BATCH COOKING) (38844001)

Sodexo Canada Ltd· 14 open roles

Remote RemoteFull-timeToday

Salary

Undisclosed

Experience

Mid

Job Type

Full-time

Posted

Today

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About This Role

Accurately and efficiently prepare, cook, and present food for patients, families, and staff in a hospital setting, while maintaining clean and safe environments.

Key ResponsibilitiesAI-extracted

1
Prepare, cook, and present food according to recipes and presentation standards.
2
Maintain a clean and safe kitchen environment, adhering to health and safety regulations.
3
Support patient nutrition by providing nutritious and appealing meals.
4
Collaborate with the culinary team to ensure efficient food preparation and service.
5
Maintain accurate records of food preparation and inventory.

RequirementsAI-extracted

High school diploma or equivalent required.
Previous cooking experience in a hospital or healthcare setting an asset.
Ability to work in a fast-paced environment and meet deadlines.
Strong attention to detail and ability to maintain a clean and safe environment.
Ability to lift up to 25 kg and stand for long periods.